My Resume

To be able to learn new knowledge and ideas which are beyond my expectations, and to contribute and be part of the companyˇ¦s success.

Production/Plant Manager From January 02, 2001 to September 30, 2008
Head of the branch production operation, Responsible and Accountable for the productivity and cost efficiency of Hatchery , Feed Mill, Dressing Plant and Logistics operation. Presides branch weekly operation meetings and planning.
„X Plan and prepare production schedules for week, based on forecasted sales requirement, establish sequence lead time to each operation to prevent downtime and come up with Just in time Production and Services, analyze production specifications and plant capacity data to determine priorities of manufacturing process, tools and human resources requirement.
reports to Dr. Melvin Jovellanos(National SBU Head) regarding status of operation and prepare production reports.
Organization: Swift Foods Inc. Mandaluyong, Manila, Philippines
Distribution and Logistics Supervisor From September 11 1999 to January 01, 2001
Plans smooth flow of products distribution and allocation, Controls inventory of processed Meat, Dairy Foods, flours and poultry processed frozen products, Responsible for maintaining the good quality of products prior serving and strictly monitors standard and proper disposition of stocks, monitors aging and assures ˇ§ First Expiry First Outˇ¨ (FEFO) or First In First Out (FIFO) Policy is religiously practiced.
Organization: Swift Foods Inc. Mandaluyong, Manila, Philippines

Shift Production Supervisor From April 08, 1999 to September 17 1999
Supervise Sardines production operation, Leads and manages 7 Quality Assurance staff, Accountable and responsible for all the manpower assigned within production area.
Plan and prepare production schedules for week, based on forecasted sales requirement, establish sequence lead time to each operation to prevent downtime and come up with Just in time Production and Services, analyze production specifications and plant capacity data to determine priorities of manufacturing process tools and human resources requirement. Makes sure that products produced are within standards, Making sure that GMP and SSOP standards are religiously practice an observed.
Collaborates with Engineering department to ensure smooth flow of operation and prevent down time.
Organization: Atlantic Foods Inc. Talisayan, Zamboanga City, Phil.

Graduate of Bachelor of Science in Mechanical Engineering (BSME) at Western Mindanao State University (WMSU) year 1998, Zamboanga City Philippines.
Registered Mechanical Engineer with PRC license no. 0053914 since October 1998 to present.

*Registered Mechanical Engineer with PRC license no. 0053914 since October 1998 to present.
* Member of Philippine Sociy of Mechanical Engineers, Zambasulta chapter, Philippines.

Speaks and writes English, understand Spanish, Operates SAP computer programs particularly (SAP Material Managements , SAP Raw Mats and other Purchasing/procurement programs for 7 years), Microsoft Excel, Word, Power Point, E-mail Networks, Access and other computer software programs. Can Drive light and Heavy Equipment with Basic knowledge on Machine Design, Boiler, Welding, Carpentry, Plumbing, Gasoline engine trouble shooting, Residential Type AC servicing, and Technical drawings. Willing to learn and hanle new challenges.