Catering
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Education: 1
Experience: 4 years
Relocation: Yes - Internationally
Career Objective
Anything to do with catering,and hospitality.
Professional Experience
The Swann B & B- (Hospitality/Tourism)
Employed from 2007 to year 2009.
Responsibilities: B & B Manager
The Black Swann Restaurant- (Food and Related Products)
Employed from 2006 to year 2007.
Responsibilities: Food and Beverage Manager
The Black Swann Restaurant- (Restaurant and Food Service)
Employed from 2005 to year 2006.
Responsibilities: Assistant chef
The Molteno Bone Meal Factory- (Marketing)
Employed from 2003 to year 2005.
Responsibilities: Production supervision,sales and marketing,forklift operator
Eductation
High school diploma.
Grade 7 Classical Guitar
Additional Information
Dear Sir/Madam,
I am applying for a position in Catering.My main skills for this job are I am hard working,honest and keen to progress.I am experienced in chef work,food and beverage managing and managing a B & B.I would welcome the chance to work as part of the oil industry where I could make a significant contribution while developing my skills yet further.Thank you for your time and consideration.
I look forward to hearing from you.
Yours sincerely
Thys Smit
Main Skills / Qualities:
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Assistant chef for 1 years.
Food and Beverage Manager for 1 years.
B & B Manager for 2 years.
Languages:
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English:Good
Afrikaans:Good
Other Details:
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I am willing to relocate to work.
My hobbies are, Tennis,football,golf,reading,computers,music and entertainment
Hot Categories
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